We all know that we should ease up on the fizzy drinks : A   can of Coca - Cola , for example , contain around nine teaspoon of refined sugar . But how much of the sweet stuff and nonsense   do you remember is in your chai latte ? The response might just storm you . accord toa new reportpublished in the U.K. , some flavored beverages   from high-pitched street   coffee shop   contain up to a astounding 20 teaspoon of sugar , or nearly three times your recommended daily intake of added sugar .

The hunting expedition chemical group Action on Sugar looked at over130 red-hot drinkssold from major java shop chain and debauched nutrient outlets , such as Starbucks and McDonald ’s , and found that 98 percentage of the potable would be given a “ scarlet ” warning for high   levels of sugar if they were forced to tag them .

The swallow that   came out on top ( or bottom , depending on which way you   reckon   at it ) was a venti grapevine with chai , orange and cinnamon raging mulled yield concoction from Starbucks . It was line up to contain an astonishing 99 grams of sugar ( 25 teaspoons ) . To put that into perspective ,   you should n’t consume more than 37.5 grams ( 9 teaspoons )   of add boodle a Clarence Day if you ’re a piece , or 25 grams ( 6 teaspoons ) if you ’re a woman ,   according to theAmerican Heart Association .

Next on the listing was a chai latte from the British multinational deep brown shop Costa Coffee , which had almost 80 grams of sugar , observe by a blank burnt umber mocha with whipped cream containing 74 gram of the white stuff . From the inclination , more than a third of the drink were found to turn back more than or similar amounts of sugar to a regular can of Coca - Cola . Needless to say , these excessive amounts of shekels are not doing anyone any good , and with 20 percent of people regularly visiting the coffee shops , they are probably a substantial divisor in the corpulency epidemic discover in the U.K.

The offending drunkenness are typically the ones that   offer high - refined sugar syrups   to tot extra savour , commonly in a bid to draw multitude into the shop who would n’t normally fuddle burnt umber . But Action on Sugar say that many consumers are incognizant of how much hidden sugar , and as a event large calorie , are present in the flavored drinks . The chemical group saythat they by design singled out Starbucks because its serving sizing was much greater than for any of the other coffee shop class .

Perhaps next prison term you go to order a pumpkin spiced latte , you might want to ask yourself if you ’d eat the   10 teaspoons of scratch in its place .